We are Julianna and Jesse, the two 'Js' of Double J Farm. Our goal is to provide our family and our community with locally grown and raised food sources using sustainable and ethical practices. We currently raise rabbits, chickens, quail and small heritage-breed hogs. Our baby dairy goats arrive on the Farm April 30th and our beehives are ready for our bees in early May.
Sustainable farming, to us, means that; our herbicides are our hands and rakes, our pesticides are our chickens, and our fertilizer is found in our barn stalls, rabbitry, chicken coops and compost.